Frosty Mango-Lime Margaritas

August 24, 2013

Frosty Mango-Lime Margaritas


 


Overview

  • Prep Time: 10 minutes
  • Yield: 4 servings, serving size 3/4 cup

Ingredients

  • 1 cup fresh mango chunks (see note)
  • 1/2 cup chilled mango nectar
  • 1/2 cup tequila
  • 3 Tablespoons fresh lime juice
  • 2 Tablespoons triple sec
  • 2 Tablespoons superfine sugar
  • 2 cups ice cubes

Instructions

  1. Put all ingredients except ice cubes in blender and blend until smooth.
  2. Add ice and blend until smooth.
  3. Pour into glasses and garnish with a mango slice if desired.

Notes:

To save time on party day-cut up the mango chunks ahead of time and freeze them. It’ll give the drinks a nice thick texture as well. Rub the rims of glasses with a lime wedge and dip into pink or regular coarse salt if desired.



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