Smoked Salmon Sliders Recipe

May 03, 2014

Smoked Salmon Sliders Recipe



Overview

  • Prep Time: 10 minutes
  • Yield: 8 Servings

Ingredients

  • 4 ounces cream cheese (1/2 of an 8-ounce package), softened
  • 3 Tablespoons snipped chives
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 8 mini bagels, split
  • 4 ounces smoked salmon, torn into 8 pieces
  • 8 thin slices ripe tomato
  • 8 thin slices red onion
  • 8 sprigs fresh dill

Instructions

  1. Combine cream cheese, chives, salt and pepper in a small bowl.
  2. Spread about 1 Tablespoon cream cheese mixture on bottom of each bagel. Top each with a piece of smoked salmon, folded to fit. Top with sliced tomatoes, onion, dill sprigs and bagel tops.

Notes:

Recipe can easily be halved to serve 4. These can be assembled and refrigerated up to 2 hours ahead. Add a little kick to the cream cheese mixture by stirring in some horseradish or wasabi.



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