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5 Lessons I Learned As Grill Girl

April 13, 2017

In my former professional life, I was “Grill Girl,” the editor who handled all things related to cooking food over fire. It’s a centuries-old tradition I practice at least once weekly year-round. With May being National Barbecue Month, just about everyone has grilling on the brain. If that includes you, use the lessons I learned…

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