Pure Winter Warmth Indulgence – Keurig® Cinnabon® Spicy Hot Chocolate Recipe

January 26, 2017

Pure Winter Warmth Indulgence – Keurig® Cinnabon® Spicy Hot Chocolate Recipe


Winter is here, the temps have dropped and the wind chills are below freezing. Time to indulge in a cup of sweet and spicy hot chocolate.


Overview

  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Yield: One serving

Ingredients

  • 1 Cinnabon Keurig K-Cup
  • 2 tsp Cinnabon International Delight
  • 1.5 oz hot cocoa powder
  • Cayenne pepper (ground) to taste
  • Whipped cream (top it as you like it)
  • 1 pinch ground cinnamon (optional)

Instructions

  1. Combine cocoa powder, International Delight, cayenne into a mug.
  2. Brew Cinnabon Keurig K-Cup (6 oz setting) into the mug and stir.
  3. Top with whipped cream and dust with ground cinnamon.
  4. Serve hot.



Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *