Salted Caramel Cheesecake Bites
- Prep Time: 10 minutes
- Yield: Makes 20 - 25 bites
- One 9-inch cheesecake, cut into 1 ½ inch squares
- 1/3 cup caramel syrup, in a squeeze bottle preferably
- Kosher salt
- 1/4 - 1/3 cup crushed peanuts
- Put cheesecake bites on a serving platter, and drizzle with caramel syrup.
- Sprinkle with Kosher salt and peanuts - serve.
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